If beer is not something that you use for cooking as an ingredient, we totally recommend it to give it a try! Beer adds sugars and rich, earthy flavors to any food. The sugars aren’t sweeter but rather add depth. Beer can be a winning ingredient in a range of great dishes. It adds a … Read more
The world is filled with amazing foods, flavors, and recipes. Each and every country has its own distinctive dishes and preparation techniques, and sometimes it changes region by region, or even a single recipe can differ within households from the same region. The cuisine of every continent and country is influenced by its history and … Read more
The cuisine of the Philippines have been influenced by many countries for example China, Mexico, Spain and all the surrounding Southeast Asian countries. The Filipino Recipes & food may not be as widely popular and famous as the Thai or Vietnamese kitchen but it is just as delicious and colorful. With more than 7000 islands and rich … Read more
Quince is the most underrated and neglected fruit of the autumn season. But it hasn’t always been like this. In ancient Greece, for example, this fruit was associated with romance, marriage, and fertility, often given as a wedding gift to the bride. In mythology, quince is associated with Aphrodite, the goddess of love and beauty. … Read more
Traditionally, Scandinavian dishes are basic and many traditional meals include fish, potatoes, pork, and berries. Most Scandinavian cuisine relies on fresh, natural ingredients that can be found in the wild or that come fresh from the sea. Scandinavian food is delicious but also it’s an incredible region of Europe to visit. Its stunning places are … Read more